Market Café

CHEF WARS 2026 is returning to the University of San Francisco on Tuesday, April 14 at The Market Café from 5:00 p.m. - 8:00 p.m. (or until we sell out). This […]

Trick or Eat! — Halloween Menu & TreatsOctober 31At the Market Café Join us for a frightfully fun lunch featuring Halloween-themed lasagna: choose ground beef or vegetarian cheese Served with […]

Boba Alert! Bella from the Boba Pop-Up Shop is coming to Market Café! Catch her serving up your favorite luxury boba. Tuesday, August 26: 11:00 AM – 1:30 PMIf you […]

Have food allergies, dietary preferences, or just curious about what dining at the University of San Francisco has to offer? Let us guide you on a personalized tour with Allen […]

Have food allergies, dietary preferences, or just curious about what dining at the University of San Francisco has to offer? Let us guide you on a personalized tour with Melanie […]

CHEF WARS 2025 is returning to USF on Wednesday, February 19 at Market Café dinner. Executive Chefs from the University of San Francisco, University of the Pacific and University of […]

Moonlight Munchies, Breakfast for Dinner at Market Café, December 4th from 9:00 p.m. - 11:00 p.m.

Meet the Dietitian! Regional Wellness Manager, Melanie Berdyck, MS, RD, CSOWM, LDN, CDCES will be at USF to answer your wellness questions and show you how to stay hydrated with […]

In honor of National Poppin' Popcorn Month, we will be serving free popcorn at Market Cafe from 2pm - 3pm on Tuesday, October 8th!

Meet the Dietitian! Regional Wellness Manager, London Baker, will be at USF to answer your wellness questions and show you how to stay hydrated with our hydration station. Tuesday, September 10 I 11:30 a.m. - 1:30 p.m. I Market Cafe Nicholas (London) Baker is a Registered Dietitian, Board Certified specialist in Sports Dietetics, and classically […]

Chef Wars! Three teams, three stations - Try them all and vote for your favorite! CHEFS COMPETE Executive Chefs from University of San Francisco, University of The Pacific and Santa Clara University will be challenged to create the most delicious offerings. YOU BE THE JUDGE Cast your vote for the Chef who you feel had […]

We're flipping the switch to plants this Earth Day, and we want you to take action! Why? Food has significant carbon impact from carbon intensive fertilizers used for farming to methane released by ruminant animals. Switching to a mainly plant-forward diet can decrease your fossil fuel emission by up to 75%. Plus, you might discover a […]