Name: Cooking Education Series: Breakfast Skills
Start: 2024-10-24T17:00:00-07:00
End: 2024-10-24T20:00:00-07:00
Location: Lone Mountain Open Door Cafe

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Meet the Dietitian

CHEF APPRECIATION WEEK!

MARKET DAY! Free Farm to Fork Produce, Music, Succulents, and More!

Cooking Education Series: Knife Skills

Eat Local Challenge – locally sourced meal produced within 150 miles of campus

WORLD VEGETARIAN DAY

LATINE HERITAGE: FEATURING PUPUSAS

FREE POPCORN!

HERITAGE KITCHEN: Yo Soy Ceviche

HERITAGE KITCHEN: ASIAN FUSION POKE STATION

Meet the Dietitian

Cooking Education Series: Breakfast Skills