GREEN & GOLD ICED CARAMEL LATTE!

In honor of National College Color Day, we are featuring a GREEN & GOLD Iced Caramel Matcha Latte! Not only is this drink the color of the Dons GREEN & […]

Meet the Dietitian

Meet the Dietitian! Regional Wellness Manager, London Baker, will be at USF to answer your wellness questions and show you how to stay hydrated with our hydration station. Tuesday, September […]

CHEF APPRECIATION WEEK!

This week is #chefappreciationweek. Thank you to the USF culinary team for their talent and dedication. In honor of this celebration, we are featuring menus from our culinary team members’ […]

Cooking Education Series: Knife Skills

Let's Cook! There's a reason why everyone gathers in the kitchen; it's the heartbeat of every home. Students are invited to join us for cooking education workshops throughout the year […]

WORLD VEGETARIAN DAY

Today is World Vegetarian Day! Plant-Based options are available throughout our cafés. Here are a few of the menu features: Indian-style mac n' cheese fritters at Tandoor lunch, Open Door […]

LATINE HERITAGE: FEATURING PUPUSAS

Latine Heritage Month is September 15 - October 15. Join us as we feature culinary favorites from a different Latin region every Thursday during Heritage Month. On Thursday, October 3rd, […]

FREE POPCORN!

In honor of National Poppin' Popcorn Month, we will be serving free popcorn at Market Cafe from 2pm - 3pm on Tuesday, October 8th!

HERITAGE KITCHEN: Yo Soy Ceviche

Join the global celebration of World Food Day. On October 16-17, we will be bringing in local community-based small business partners to Market Café featuring their global cuisine, culture, and […]

HERITAGE KITCHEN: ASIAN FUSION POKE STATION

Join the global celebration of World Food Day. On October 16-17, we will be bringing in local community-based small business partners to Market Café featuring their global cuisine, culture, and […]