Join us for a Lunar New Year Celebration, featuring: Tofu & Chili Mushrooms (vegan, made without gluten) Char Siu (made without gluten) Steamed Branzino with Garlic Chili Soy Sauce (made […]
Join us in February for our Black History heritage celebration series. Last week, we celebrated the cuisine of Chef Tanya Holland. This week we are featuring the tastes of Mardi […]
Join us in February for our Black History heritage celebration series. Last week, we celebrated the cuisine of Chef Tanya Holland. This week we are featuring the tastes of Mardi […]
Join us in February for our Black History Month heritage celebration dinner series: Earlier this month, we celebrated the cuisine of Chef Tanya Holland and the flavors of Fat Tuesday […]
Join us in February for our Black History Month heritage celebration dinner series: Earlier this month, we celebrated the cuisine of Chef Tanya Holland and the flavors of Fat Tuesday […]
Join us in February for our Black History Month heritage celebration dinner series. Earlier this month, we celebrated the cuisine of Chef Tanya Holland, Mardi Gras and Chef Marcus Samuelson. […]
Join us as we flip the switch to plants in April as we celebrate Earth Day 2024! Bon Appétit Management Company has recognized food's role in climate change since 2007, […]
Join us as we flip the switch to plants in April as we celebrate Earth Day 2024! Bon Appétit Management Company has recognized food's role in climate change since 2007, […]
We're flipping the switch to plants this Earth Day, and we want you to take action! Why? Food has significant carbon impact from carbon intensive fertilizers used for farming to methane […]
Hosted by USF Health Promotion Services Join USF HPS for the Rethink Your Drink Happy Hour event. Gain tools for living your best life off-campus. Event will include pizza, dessert, […]
Join us as we flip the switch to plants in April as we celebrate Earth Day 2024! Bon Appétit Management Company has recognized food's role in climate change since 2007, […]
Join us for a wellness pop up, featuring varying your proteins with plants for Earth Day with London Baker, Registered Dietitian and Regional Wellness Manager.
