Meet the Dietitian
Meet the Dietitian! Regional Wellness Manager, Melanie Berdyck, MS, RD, CSOWM, LDN, CDCES will be at USF to answer your wellness questions and show you how to stay hydrated with […]
Meet the Dietitian! Regional Wellness Manager, Melanie Berdyck, MS, RD, CSOWM, LDN, CDCES will be at USF to answer your wellness questions and show you how to stay hydrated with […]
Let's Cook! There's a reason why everyone gathers in the kitchen; it's the heartbeat of every home. Students are invited to join us for cooking education workshops throughout the year […]
Acai is back for Halloween with special spooktacular trick or treat toppings including: Oreo cookie crumbles, graveyard dirt, gummy worms and pomegranate vampire tears. Enjoy on Halloween at lunch at […]
Moonlight Munchies, Breakfast for Dinner at Market Café, December 4th from 9:00 p.m. - 11:00 p.m.
Let's Cook! This month, we are featuring the skill of making stocks and soups. There's a reason why everyone gathers in the kitchen; it's the heartbeat of every home. Students […]
We are partnering with the Black Student Union at the University of San Francisco (USFCA BSU) for Black History Month, and we are proudly showcasing recipes from celebrated culinarians. FEATURED […]
We are partnering with the Black Student Union at the University of San Francisco (USFCA BSU) for Black History Month, and we are proudly showcasing recipes from celebrated culinarians. FEATURED […]
We are partnering with the Black Student Union at the University of San Francisco (USFCA BSU) for Black History Month, and we are proudly showcasing recipes from celebrated culinarians. FEATURED […]
CHEF WARS 2025 is returning to USF on Wednesday, February 19 at Market Café dinner. Executive Chefs from the University of San Francisco, University of the Pacific and Santa Clara […]
We are partnering with the Black Student Union at the University of San Francisco (USFCA BSU) for Black History Month, and we are proudly showcasing recipes from celebrated culinarians. FEATURED […]
Try our new Value Menu with budget bites that rotate daily! Begins March 3! Monday: Half-sized burrito bowl I $7.50 I Salsa/Picante Lunch & Dinner Tuesday: Chicken tender sandwich of […]