Feb 24 February 8, 2023 - February 26, 2023 Black History Month Culinary Celebrations – Feb. 8th Patrick Clark, Feb. 15th Edna Lewis, Feb. 21st Fat Tuesday, Feb. 26th Richard Dawkins
Feb 26 4:30 pm - 8:00 pm Black History Month: February 26th features a Dinner prepared by Bon Appétit Sous Chef, Richard Dawkins, Classics Station
Sep 1 September 1, 2023 - September 28, 2023 Latine Heritage Month Dinners – Every Thursday in September
Sep 7 11:00 am - 2:00 pm MEET THE DIETITIAN – London Baker, Bon Appétit Regional Wellness Manager, September 7th 11:00 a.m. – 2:00 p.m., The Market Café