Today is World Vegetarian Day! Plant-Based options are available throughout our cafés. Here are a few of the menu features: Indian-style mac n' cheese fritters at Tandoor lunch, Open Door Café Stuffed poblano with squash blossoms at Maitake lunch, Open Door Café Beyond plant-based burger with vegetarian "bacon" at Flip Grill, Open Door Café Vegetarian […]
Latine Heritage Month is September 15 - October 15. Join us as we feature culinary favorites from a different Latin region every Thursday during Heritage Month. On Thursday, October 3rd, […]
In honor of National Poppin' Popcorn Month, we will be serving free popcorn at Market Cafe from 2pm - 3pm on Tuesday, October 8th!
Join the global celebration of World Food Day. On October 16-17, we will be bringing in local community-based small business partners to Market Café featuring their global cuisine, culture, and […]
Join the global celebration of World Food Day. On October 16-17, we will be bringing in local community-based small business partners to Market Café featuring their global cuisine, culture, and […]
Meet the Dietitian! Regional Wellness Manager, Melanie Berdyck, MS, RD, CSOWM, LDN, CDCES will be at USF to answer your wellness questions and show you how to stay hydrated with […]
Let's Cook! There's a reason why everyone gathers in the kitchen; it's the heartbeat of every home. Students are invited to join us for cooking education workshops throughout the year […]
Acai is back for Halloween with special spooktacular trick or treat toppings including: Oreo cookie crumbles, graveyard dirt, gummy worms and pomegranate vampire tears. Enjoy on Halloween at lunch at […]