Midnight Breakfast Buffet
OuttahereWho doesn't love breakfast for dinner? Join us at Outtahere on Wednesday night for a very special end of semester celebration as we enjoy a Midnight Breakfast Buffet!
USF
USF
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Smokehouse Barbecue – 17.95
The MarketSmoky and tasty, just like an authentic smokehouse! Join us for barbecue chicken, ribs, cornbread and mashed potatoes
$17.95
Three Course Valentine’s Day Dinner For Two
Faculty and Staff Dining RoomFeaturing aphrodisiac foods: FIRST COURSE Pomegranate Salad with Strawberry Vinaigrette SECOND COURSE Your choice of: Shrimp Scampi, Herb Chicken Breast, Chimichurri Steak, or Jumbo Portobello stuffed with vegetables and local grains […]
$60.00
Low Carbon Diet Day
Celebrate Bon Appétit Management Company’s 7th Low Carbon Diet Day by learning about planet-friendlier food choices that you can make. Look for interactive cooking demonstrations and “Low Carbon Makeovers” of […]
3rd Annual Food Revolution Day
Your Bon Appétit café team encourages you to participate in the 3rd Annual Food Revolution Day and be counted as an advocate for eating and learning how to cook delicious, […]
Advice for New Graduates
Bon Appétit CEO Fedele Bauccio's commencement address to Albion College focused on the state of America's food and farms, and calls on young people to take action. We think you'll enjoy it: http://huff.to/1nEZ4ig
Happy Holidays!
The MarketWishing you a safe and warm holiday season! -Bon Appetit
FREE Pumpkin Carving
The MarketJoin the fun at our annual pumpkin carving event. All you need is to stop by the sushi area to pick up your pumpkin, have a creative idea, maybe bring […]
FREE Pumpkin Carving
The MarketJoin the fun at our annual pumpkin carving event. All you need is to stop by the sushi area to pick up your pumpkin, have a creative idea, maybe bring […]
Sidewalk Sale
Lone Mountain OuttakesNeed some beverages, cereals, snacks and more? Come to our sidewalk sale! Stock on bulk items and save $$$! One card only. Lone Mountain Outtakes: May 4th & May 11th, 11am-6pm Market Cafe: May 12th, 11am-6pm
Star Chef
The MarketJoin us on Wednesday, May 4th in celebrating Andrea Nguyen, a celebrated food writer and teacher. She will be selling signed copies of her cookbook, "The Bahn Mi Handbook". Meanwhile, her recipes will be featured at the Classics station. Stop by and have fun!
Eat Local Challenge 2016: Bumper Crop Edition
Enjoy a special meal made entirely of foods grown within 150 miles, and learn how to handle an overabundance of seasonal produce. Enter to win a copy of the Waste-Free Kitchen Handbook for even more food-waste fighting tips!