February 21, 2023 @ 4:30 pm - 9:00 pm Black History Month: February 21st, Fat Tuesday Menu, Classics Dinner Market Café, Classics Station
February 26, 2023 @ 4:30 pm - 8:00 pm Black History Month: February 26th features a Dinner prepared by Bon Appétit Sous Chef, Richard Dawkins, Classics Station Market Café, Classics Station
September 7, 2023 @ 11:00 am - 2:00 pm MEET THE DIETITIAN – London Baker, Bon Appétit Regional Wellness Manager, September 7th 11:00 a.m. – 2:00 p.m., The Market Café Market Café
September 26, 2023 Eat Local Challenge We’re getting rooted in local food with a meal made entirely of foods grown within 150 miles of our cafés.
September 26, 2023 @ 11:30 am - 1:30 pm Eat Local Challenge – Featured menu prepared with ingredients sourced within 150 miles of USF!